Food & Drink
We do really good stuff to eat and drink, keeping it casual and friendly. Changing seasonally, we like to keep the menu feeling new… but never forget the favourites. Open seven days for Brunch, Evening Social, Sunday Social and everything in between. We welcome you for speciality coffee, cocktails, food and relaxed vibes at all times!
Brunch
Available until 4pm, from Monday to Saturday.
Full menu- Toasted Banana Bread (v)
-
- butter
- 3.5
-
- shapes chocolate spread
- 4
- Organic Breakfast Shake (vg)
- 3.8
- banana, raw cacao, wheatgerm, oat milk
- Sourdough Toasts
-
- butter
- 2.2
-
- organic jam or manchester marmalade
- 2.7
- Shapes Green Eggs (v)
- 6.8
- griddled avocado, two crispy fried eggs, green salsa, spinach, mixed leaf, sourdough
- Two Eggs (v)
- 4.8
- scrambled, fried or poached on toasted sourdough
-
- + dry cured streaky bacon / smoked salmon / wild mushrooms / griddled chorizo / avocado / roast tomatoes / charred halloumi
- +2
- Our Granola (vg)
- 4.4
- apple and berry compote
- Dry Cured Streaky Bacon Butty
- 4.5
- Brioche French Toast
- 7
- sweet spiced plums, apple, flaked almonds, orange mascarpone
- Shapes Breakfast
- 6.8
- bacon, black pudding, bubble & squeak, shapes baked beans, fried egg
- Shapes Vegan (vg) (gf)
- 6.6
- roasted mushrooms, bubble n squeak, greens, herby cannellini beans
- Seasonal Soup of the Day
- 5.5
- sourdough heels and butter
- Kedgeree (gf)
- 7.
- naturally smoked haddock, fragrant curry sauce, wild rice, poached egg, pickled shallot
- Warm Vegan Sandwich (vg)
- 7
- houmous, spinach, chickpea salad, crushed avo, roasted pepper
- Steak and Eggs
- 8.4
- two poached eggs, hanger steak, chimichurri, mixed leaf
- Roasted Mushrooms
- 6.2
- truffle oil, lemon ricotta, charred shallot, sourdough
- Spanish Hash
- 7.8
- crushed potatoes, pumpkin, cavolo nero, chorizo, poached egg, paprika crumb
- Nasi Goreng (gf)
- 7.5
- spiced fried rice, prawns, crispy fried egg
- Shapes Reuben
- 7
- hot salt beef, sauerkraut, cheese, russian dressing, pickle, wholemeal
- Brassicas Bowl (vg) (gf)
- 6.9
- charred broccoli, peas, kale, avo, houmous, pickled shallot, sweet tahini dressing, seeds
Evening Social
Available Wednesday to Saturday from 4:30pm until 9:30pm. We serve a reduced menu Monday and Tuesday 4:30pm until 8pm.
Full menuBites
- Baked Pitta
- 4
- whipped ricotta, pickled jalapeno, honey
- Toasted Pitta & Houmous (vg)
- 4
- Mixed Olives (vg) (gf)
- 3.4
- Garlic Toast
- 4
- parmesan, olive oil
- Smashed Avo Flatbreads (vg)
- 4
- pickled shallot, coriander, chilli, sesame
- Smoked Mackerel Pate
- 4.2
- sourdough crisps
- Steamed Edamame (vg) (gf)
- 4
- salt, shiso pepper
Smaller Plates
- Garlic Prawns
- 6.8
- crispy chickpeas, bravas, chilli
- Rice Bowl (vg) (gf)
- 6
- chilli-salt tofu, sesame, spinach, spring onions, soy dressing
- Goats Cheese Gnocchi (v)
- 6.2
- roasted pumpkin, wild straw mushrooms, parmesan
- Shapes Flatbreads
- 7
- slow braised spiced lamb, tzatziki, pomegranate
- Sriracha Chicken (gf)
- 6.5
- pickled cucumber salad, sesame, peanut dipping sauce
- Rosemary Hanger Steak (gf)
- 6.5
- rocket, black quinoa, chimichurri
- Brassicas (vg) (gf)
- 5.4
- charred broccoli, peas, kale, avo, houmous, pickled shallot, sweet tahini dressing, seeds
- Wild Mushrooms (vg) (gf)
- 5.8
- truffle, cauliflower purée, romanseco
Larger Plates
- Tandoori Cod (gf)
- 12.8
- tarka dhal, roast tomatoes, coriander yoghurt
- Lebanese Roast Chicken Breast (gf)
- 12.5
- sweet potato tagine, raita, sumac
- Roast Hispi Cabbage (vg)
- 9.8
- sweet mustard glaze, root veg, rosemary potatoes
- Zigni Berbere (gf)
- 12.5
- spiced beef stew, roasted peppers, chillis, rice, spiced yoghurt
Shapes Sunday Social
Available Sundays from 10am until 7pm
Full menuServed All Day
- Toasted Banana Bread (v)
-
- butter
- 3.5
-
- shapes chocolate spread
- 4
- Sourdough Toasts (v)
-
- butter
- 2
-
- organic jam or manchester marmalade
- 2.5
- Our Granola (vg)
- 4.4
- apple and berry compote
- Shapes Breakfast
- 6.8
- bacon, black pudding, bubble & squeak, shapes baked beans, fried egg
- Shapes Vegan (vg) (gf)
- 6.6
- roasted mushrooms, bubble n squeak, greens, herby cannellini beans
- Shapes Green Eggs (v)
- 6.8
- griddled avocado, two crispy fried eggs, green salsa, greens, sourdough
- Eggs Florentine (v)
- 6.5
- two poached eggs, hollandaise, kale, spinach, new potato home fries, english muffin
- Two Eggs (v)
- 4.8
- scrambled, fried or poached on toasted sourdough
-
- + dry cured streaky bacon / smoked salmon / wild mushrooms / griddled chorizo / avocado / roast tomatoes / charred halloumi
- +2
- Brioche French Toast (v)
- 7
- sweet spiced plums, apple, flaked almonds, orange mascarpone orange mascarpone
- Steak Benny
- 8.5
- hanger steak, cracked pepper hollandaise, two poached eggs, rocket, english muffin
- Moroccan Scramble
- 6.8
- chickpea salad, crushed avo, merguez sausage, chilli, coriander, sourdough
- Salt Beef Hash (gf)
- 7.2
- mustard cream, poached egg, greens
- Brassicas Bowl (vg) (gf)
- 6.9
- charred broccoli, sprouts, kale, avo, hummus, pickled shallot, seeds
Shapes Roasts
- Served from 1pm-7pm (or until we sell out). We advise booking ahead for the Sunday roast to avoid disappointment We take table reservations from 1pm on Sundays so please give us a call.
Kids Menu
Smaller portions for smaller appetites.
Full menu- Small Blended Shapes Juice
- 2
- pineapple, mint, kale
- Soft Toast (No Crusts)
-
- with butter
- 1.2
-
- with butter and organic jam
- 1.7
-
- with shapes milk chocolate spread
- 1.8
- Greek Yoghurt
- 1.7
- with organic jam
- Smashed Avocado On Toast
- 3
- Scrambled or Fried Egg & Soft Toast
- 3.4
- and soft toast soldiers
-
- + bacon / halloumi / smoked salmon
- +1
- Eggy Bread
- 3
- Stoneless Olives
- 1.2
- Mini Houmous & Pita
- 2.5
- Fruit & Veg Sticks
- 1.5
- Grilled Chicken Strips
- 4
- mash
- Sausage And Mash
- 4
- Tenderstem Broccoli
- 3
- New Potato Wedges
- 3
Bar
We have a rotating wine list, a diverse selection of spirits from around the world (small batch, hand crafted, and favourites for our seasonal & classic cocktails), and an impressive selection of the craftiest beers and ales from breweries near and far in draught, cask, bottles and cans.
Soft Drinks
Tea leaves from Parched Tea Bar, fresh infusions, Heart and Graft coffee, seasonal guest single origin coffee, choice cold soft drinks.
From The Bakery
Cakes and delightful baked offerings supplied daily.